Home > Products > Home appliance > BA-GF-KT6.1 BARISIO Italian single group coffee machine for cafe
BA-GF-KT6.1 BARISIO Italian single group coffee machine for cafe
- 100 Piece / Pieces per Month
- Guangzhou
- 2023 factory offer discount stainless steel espresso coffee maker with 1.6L water tank Italy pump
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Product Details
Type: | Other, professional coffee machine | Certification: | CE, Other, CE, RoHS | Housing Material: | Stainless Steel |
Capacity (Cup): | 4 | Power (W): | 2650 | Voltage (V): | 220 |
Model Number: | BA-GF-KT-6.1 | Brand Name: | BARISIO | Place of Origin: | Guangdong, China |
Product Description
Specifications
-Professional coffee machine-Copper boiler,original imported spare parts
-Automatic controlled system
-GICAR flow meter
Fetures of coffee machine
1) Stainless steel front and top panel / Toasted power coating
2) In-built rotary pump with balanced by-pass
3) Dual boiler system / Steam generator and coffee brewing seperated
4) Automatic controlled system. Continuous delivery push-button
5) Electric heating with safety thermostat
6) Steady 9 bar coffee brewing, 90.5°C temperature
7) Single group, 2 steam outlets, 1 coffee brewing holders, 1 water outlet
8) Group with pre-infusion chamber for the best extraction of coffee
9) Over heat protection system, over pressure protection system art of latte is available
Specification table
Model | KT-6.1 | KT-11.2 | KT-12.2 | KT-16.3 |
Voltage/frequency | 220V/50Hz | 220-380V/50Hz | 220-380V/50Hz | 220-380V/50Hz |
Power | 2650w | 3150 | 3150w | 3000/4500w |
Versions | 1 | 2 | 2 | 3 |
Hydraulic pressure | 9bar | 9bar | 9bar | 9bar |
Boiler | 6L | 11L | 12L | 16L |
Outside dimension | 430*545*520mm | 695*560*520mm | 780*570*540mm | 895*560*520mm |
Net weight | 42kg | 55kg | 60kg | 80kg |
Gross weight | 46kg | 61kg | 66kg | 105kg |
Some special Accessories of coffee machine
Certification
The history of coffee machine
A modern espresso machine This article's section called
"History" needs additional citations for verification. Please
help improve this article by adding citations to reliable sources. Un-sourced material may be
challenged and removed. (September 2011)
Angelo Moriondo’s Italian patent, which was registered in 1884 (No. 33/256), is notable. Ian
Bersten, whose history of coffee brewers is cited below, claims to have been the first to
discover Moriondo’s patent. Bersten describes the device as “… almost certainly the first Italian
bar machine that controlled the supply of steam and water separately through the coffee” and
Moriondo as “... certainly one of the earliest discoverers of the espresso machine, if not the
earliest.” Unlike true espresso machines, it was a bulk brewer, and did not brew
coffee “expressly” for the individual customer.
17 years later, in 1901, Milanese Luigi Bezzera came up with a number of improvements to the
espresso coffee machine. He patented a number of these, the first of which was applied for on
the 19th of December 1901. It was titled “Innovations in the machinery to prepare and immediately
serve coffee beverage” (Patent No. 153/94, 61707, granted on the 5th of June 1902).
The popularity of espresso developed in various ways; a detailed discussion of the spread of
espresso is given in (Morris 2007), which is a source of various statements below.
In Italy, the rise of espresso consumption was associated with urbanization, espresso bars
providing a place for socialization. Further, coffee prices were controlled by local authorities,
provided the coffee was consumed standing up, encouraging the "stand at a bar" culture.
Contact Us
- Nanning Mainline Food Machinery Company Ltd.
- Contact nameEric Chan
- Phone86-771-3924181
- AddressBlock C, Central Industrial Center, ASEA economic zone, Nanning Nanning,Guangxi
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