Potassium chloride KCL food grade

kcl

1.Chemical name:Potassium chloride
        2.Molecular Formula:KCL
        3.Molecular:74.5
        4.Specificity: Clourless prismatic crystal or cube Crystal white crystalline powder, odourless, taste salty.Steady in air. Relative density: 1.987, melting point: 773°C.Easily soluble in water (1g/2.8ml), PH=7.0. Soluble in glycerine, slightly soluble in ethanol.
        5.Quality standard:

        6.USES: In food industry, it is used as salt substitutes, nutrition enhancers, gelling, yeast food,flavor regulator,PH value.And also to use as enhancing the potassium to prepare athles beverage.
        7.Packing: It is packed with polyethylene bag as inner, and a composite paper bag as the outer layer.The net weight of each bag is 25kg. 
        8.Storage and Transport: It should be stored in a dry,ventilative and clean warehouse, kept away from moisture and hot,futhermore, it should be stored separately from poisonous. Its expiry date is one year.