100% Natural Vacuum Freeze dried Mango from Thailand

Thaiaochi fruits Co., ltd. Is a leading export Co. in Thailand, Offer vacuum freeze dried fruits, Freeze dried fruits powder, Dehydrated fruits, fruits candy, fruits juice and other snacks. Our products were certified by HACCP, GMP, ISO22000 ,HALAL, make you eat safety.
In past 10 years,we have exported products of Thailand to all over the world, offer as Thaiaochi brand and OEM service.

Specifications:

Vacuum Freeze Dried Mango

The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size, color and other properties are retained in the products. Selecting the Vacuum Freeze Drying Process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, Fruits maintain their visual appeal as well as their nutritional value and original flavour.

Usage: Snack food

Packing:  40 gm./ bag ( 36 bags / carton)

Nw. :  1.44 kg

Shelf life : 18 Months

Nutritional Value of Mango

Mangoes are high in fiber, thus making them very good for the heart. The high fiber content is also helps easing constipation. They have high pectin and vitamin C content that reduces the blood cholesterol levels and serves as an immune booster. This fruit is rich in anti-oxidants, vitamins, minerals and contain an enzyme that has stomach soothing properties. These enzymes act as a digestive aid and digestive proteins.