Dietary Fiber For Diabetic Products

Specifications

Strong water absorption and retention; high expansibility; help weight controlling. Diet Foods, Diabetic Products, Healthy Drink

Specifications

Pea Reticular Fiber 
Thickener 
Healthy product material 
Meat apllication 
Jam 

Oriental Pea Dietary Fiber is isolated from pea, made through a corresponding physical process. It is an integrated product of pea cells, polysaccharide, lignin, and related substances

 

Pea Dietary Fiber contains lot of hydrophilic perssads with strong water absorption and retention, high expansibility. It can absorb 4 times weight of water and expanding in the stomach and form high viscosity collosols or gels that resulting satiety and inhibiting food intake to help weight controlling.

  

Specifications:

 

Composition on Dry Matter:

 

   Total Dietary Fiber:       ≥ 50%

   Moisture:                         ≤ 12%

   Ash:                                    ≤ 5%

   Arsenic:                             ≤ 0.3 mg/kg

   Lead:                                  ≤ 0.5 mg/kg 

 

Physical Data:

 

   Color:                                 Milky white

   Texture:                            Powder

   Taste and Odor:            Bland

   Particle Size:                   100 Mesh

 

Microbiology:

 

   Total Plate Counts:         ≤ 30,000 cfu/g 

   Total Coliforms:                ≤ 30 MPN/100g

   Pathogenic Bacteria:     Not Detected

 

 

 

Kosher and Halal Certififed:

 

Applications:

 

Meat Products

Healthy Drinks

Low Fat and Sugar Foods

Diet Foods

High Fiber Foods

Seasoning Condiments

Filling, Stuffing

Diabetic Products

Animal Dietary

 

 

 

Packaging: Multi-layer plastic-paper compound bag with food grade PE inner bag. 25KG NET

 

 

 

 

 

ShelfLife: 2 Years