CE approved fruit and vegetable drying machine/food dehydration dryer/fruit drying equipment for selling

          CE approved fruit and vegetable drying machine/food dehydration dryer/fruit drying equipment for selling

Features of Hot Air Circulating Fruit Drying Oven
1.Options of heat source: steam, electricity, or far infrared, or both steam electricity.
2.Drying temperature: steam heating 50-130 degree , Max.140 degree .
3.Electricity and far infrared:50-300degree. Automatic control system and computer control system on request.
4.Commonsteam pressure 0.2-0.8Mpa(2-8 bar).
5.For electric heated, rated power consumption:15Kw, real consumption : 5-8Kw.
6.For operation temperature of over 140 or less than 60, please indicate when order.
7.The ovens and baking trays made by our factory are uniform in dimensions, and can be exchanged each other.
8.Baking plate dimensions:460x640x45mm.

The detail information and drawing of fruit drying oven:

Applications
This drying oven is suitable for the material and product hot solidification and dry de-watering in the pharmaceutical, chemical, food, farming, side-product, aquatic product, light industries, heavy industries and others industries. Such as: raw material medicine, crude drug,Chinese medicine herbs, extract, powder, particle, Potions, pill, packing bottle, pigment, dyestuff, dehydrated vegetables, dried fruit piece, sausage, plasticsresin, electric components, baking varnish and etc.

The technology parameter of hot air circulationg oven