yogurt powder

Yugort powder is fermented by the New Zealand milk powder ,which used yogurt stabilizer, bacteria, hydrated, sterilization, fermentation and spray .
_______________________________________________
Applications:
applications such as: solid drinks, ice cream, , yogurt, bakery, confectionery, cookies, dairy, Fruit and flavored Beverages, etc.
________________________________________________

We have three types:

SN-1   fat 26.5%,  protein 23%

SN-2   fat 21.2%,  protein 18.4%

SN-3    fat 16%,    protein 13.8%

skpye:bettyliu0827    Tel:86-18206402898

E: bettyliu at