Bottled canned low temperature pasteurization line

The spray sterilizer is mainly used for atmospheric sterilization of various bottled, canned beverages, canned fruits and vegetables, tea beverages for PET polyester bottles, cooling of juice drinks after hot filling, and beverages containing steam and beer. Thermos bottle.

The equipment adopts preheating→sterilization→precooling→cooling four sections and sprays and sterilizes the objects in the up, down, left and right directions. The sterilization temperature of different products is different. The length of the device can be arbitrarily set, and the automatic control maintains a constant temperature and is automatically recorded.

The spray sterilizer is made of high quality SUS304 stainless steel to reduce pollution and ensure the quality of hygiene. The mesh belt is the most ideal equipment in the country.

Product specifications can be customized according to customer requirements, and the length and width of the sterilization box and cooling box can be arbitrarily selected.

The temperature can be arbitrarily set, automatically controlled, maintained at a constant temperature, and automatically recorded; forced driving, shortening sterilization time, uniform temperature inside the can, and ensuring sterilization quality;

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