New design Frozen meat slicer with ISO

New design Frozen meat slicer with ISO  

1.Instruction of Meat slicer machine 

It  is designed combing with vertical slicer and disc type slicer,It is a new type of multi-functionalBeef / Mutton/Chicken/Duck Cutting and Slicing machine,It is carefully designed and developed for hotpot restaurant, chain supermarket 

2.Features of Our meat slicing machine

1) High quality: the whole structure is made of stainless steel, low failure and long service life

2) High efficiency:No need to pause the machine when replace meat, 50-300 kg per hour

3) Beautiful appearance, Convenient and Safe operation,low noise,easy to clean, easy to operate

4) Thickness and shape of the slice  is adjustable 

5) Minus 18 degrees meat without being thawed can be sliced, chopped and the processed meat is neat and tidy.

6) No small piece of meat left : Our slicer can avoidesecondary processing, It can cut out thick piece, thin piece, long piece and other kinds of irregular frozen meat  with this machine.It's different with vertical slicer that it is difficult to produce the small piece of meat. 

3.Technical parameter of meat slicing machine