Simple operation good adaptability cucumber cutter vegetable cutting machine for restaurant use

KAIFENG RAINBOW MACHINERY Co.Ltd. is specialized in production of machines used in food, feed, farm and tech field. We have our own professional research and development department, and specialized production base.
Relying on the strong industrial and technological superiority and excellent transportation advantage, our company has had strategic development.
High quality is our obligation. Great service is our mission.We warmly welcome clients around the whole world to visit our plant and our Office!

Introduction for cucumber cutter

1)This vegetable cutting machine is simulated on the principle of hand cut vegetables

2)It can cut vegetable into many kinds of shapes,

3)It widely adapted to the hard, soft all kinds of roots, stems, leafy vegetables

4)Reasonable design , superior performance, simple operation, good adaptability

5)Keeping hand cutting effect.

 Detail introduction for  cucumber cutter

1) Raw material : it’s applicable to Leaf vegetable: like shallot , celery ,leek, cabbage can be cut in to strip Bulb group: like carrot, potato,bamboo shoot, onion,ginger, pepper ,cucumber and other kinds!

2) Shape : The finished shape can be slice , strip , block, cube ,sect and so on , widely used in restaurant , small vegetable company, and other food industry !Whole machine is made of stainless steel !

3) The whole machine includes the rack conveyor, belt of the vegetable press, slice device, speed –adjusting box, and motor

Features of  cucumber cutter

1.It cut various roots vegetables,carrot, potato, sweet potato, bamboo shoot, onion, eggplant, cucumber leaf vegetable Spinach, Leek, Celery, Cabbage and Cucumber, eggplant.

2. It fits the user of in the Kitchen of restaurant and school or vegetable retailer, Food processing factory.

3. With different kinds of disc knife, you can cut them into different shapes.

 Technical parameters for cucumber cutter