Food grade Organic Flour Vital Wheat Gluten 82.5% Min protein

 A natural protein derived from or wheat flour with the starch acids and is kind of plant protein resource with rich nutrition.

The vital gluten is also known wheat gluten or gluten flour. A kind of powder products that chooses wheat flour as its raw material and then separates, extracts and dries the flour protein contained in it. The vital gluten mainly consists of gliadin and glutenin with a protein content up to more than 85%. It feathers hygroscopicity, toughness, extensibility, formability, adhesion heat coagulability and liposuction, which are not available in other kings of protein. So many unique physical properties make the vital gluten indispensable in food industry, grain industry, textile industry, paper-making industry, chemical industry and high precision feed as gluten fortifiers, and protein additives.

 1. Free samples available before confirming the order to avoid any problems.
 2. Goods delivered directly from the factory warehouse after well produced in a high quality and good            situation.
 3. Competitive price
 4. Prompt shipment,  usually within 10  working days after confirming the order.
 5. Testing equipment: SGS, UV, HPLC, GC, CIQ.
 6. Supply Ability:  2000 tons/month, large stock available;

1. What's Your Payment Terms?

a: We Are Ok For t/t, l/c At Sight, l/c 90/120 Days, We Can Also Try Oa For Regular And Reliable Clients.

2. What's Your Delivery Time?

a: Usually We Will Arrange The Shipment In 7 -15 Days.

3. How About The Packing?

a: Usually We Provide The Packing As 25 Kg / Bag Or Carton. Of Course, If You Have Special Requirements On Them, We Will According To You.

4. How About The Validity Of The Products?

a: According To The Products You Ordered.

5.How To Confirm The Product Quality Before Placing Orders?   

a: You Can Get Free Samples From Us Or Take Our Sgs Report As Referene Or Arrange Sgs Before Loading.

6. What Is Loading Port?

a: Usually Is Tianjing ,Qingdao Or Wuhan.